Don’t know how anyone would not enjoy a relaxing moment with juicy lobster in any style of cooking hre. My favorite, as you expected, is lobster roll with fries on the side. The sandwich is so heavy filled with so much lobster meat; the side pickle is perfect; the fries are perfect. And they serve my favorite Saratoga sparkling water. After a hard day at work today, I cannot be more reward.
Ed’s Lobster Bar (happy 3 year old!), 222 Lafayette Street
Thank you, Moonhee, for a yummy birthday lunch at Woo Lae Oak Soho. 
Pictured is the black cod (and Daikon Radish simmered in spicy garlic soy reduction) we shared. Besides the main disk, we also had Jap Chae (glass noodles with assorted veggies) and a daily special veggie wrapped tofu. This restaurant is amazing, even their white rice is tastier than any other places I’ve ever been. The glass noodle was so flavorful you could taste all the vegetables and mushroom broth it was cooked with. ** drooling as I’m writing … 
Wok Lae Oak Soho, 148 Mercer St - (212) 925-8200